Hospitality Management and Advanced Food Science (600 hours)

Chef Academy London offers students the chance to become a professional chef and also have all the skills and knowledge required to successfully and efficiently manage a kitchen.

All students will start by training for 75 hours in our development kitchen, where our executive chef will teach students all of the basics of a professional kitchen and prepare them for the live training. Once the development training has finished the students will then go on to train for 200 hours in one of our restaurant partner kitchens, they will follow our training programme that will cover all sections of the Kitchen, the training is supervised by the Head Chef. The next stage will be to study advanced cooking techniques, this will prepare the students for the Michelin Star training in one of our Michelin star training partners for 200 hours.

Once the practical training has finished, students will then begin their Management training, this programme covers all you will need to know to successfully manage a kitchen.

We are the only cooking school in London that can give you this fantastic opportunity. This will prepare you to enter a professional environment and enable you to start your career at a senior level or if you are thinking to open your own business, this is the course for you.

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Start: 21st of January 2019 - End: 19th of July 2019
Start: 25th of March 2019 - End: 20th of September 2019

Location: London

Duration: 600 hours / 6 months

Fees: £ 11900 *Price increase to £ 12900 from March 25th 2019

To reserve your place today please click here to pay your 10% deposit

Chef Academy - London

Chef Academy London was founded in 2007 and since then has lead the way for professional training for head chefs, pastry chefs and restaurant managers. Book an appointment with one of our expert advisors for more information.

Contact Us

Chef Academy London

Registered Office: 17 Hanover Square, Mayfair - London - W1S 1BN

Phone: +44 (0) 203 857 4790